A company located in the heart of Ikeja will allow you to meet exciting people and harness your passions as you earn.
We have urgent need of suitably qualified persons to fill the following vacancies:
EXECUTIVE CHEF:
REQUIREMENT
Ability to manage and develop menus, cost control.
REQUIREMENT
Ability to manage and develop menus, cost control.
Knowledge of different cuisines (Chinese, Italian, etc)
Minimum of 8 years experience required
Minimum of 8 years experience required
PASTRY CHEF
REQUIREMENT
Ability to prepare all type of muffins, doughnuts, cakes, pies and bread.
REQUIREMENT
Ability to prepare all type of muffins, doughnuts, cakes, pies and bread.
COOKS
REQUIREMENT
Knowledge of both continental and Africa Dishes
At least 3 years experience required
REQUIREMENT
Knowledge of both continental and Africa Dishes
At least 3 years experience required
BARTENDERS: At least 3 years experience required
PORTERS: At least 1 year experience required
HOUSEKEEPERS: At least 1 year experience required
WAITRESSES: Must be good looking with good knowledge of sales
PORTERS: At least 1 year experience required
HOUSEKEEPERS: At least 1 year experience required
WAITRESSES: Must be good looking with good knowledge of sales
TO APPLY
Send in your applications/resume electronically with photos to:
Send in your applications/resume electronically with photos to:
info@bluelodgecatering.com
or
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